Ceremony & Reception Venues

Aqua Dining

Drawing on inspiration from local, Australian produce and Aqua Dining’s iconic waterfront location, Head Chef and Co-Owner Davide Rebeccato creates a seasonal menu reflecting his interpretation of contemporary Italian cuisine.

An extensive award-winning wine list matched with seamless and friendly service completes this sophisticated restaurant experience.

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Contact Details

  • Corner Paul and Northcliff Streets, Milsons Point, NSW, 2061
  • 02 9964 9998
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