Happy World Chocolate Day, Fairies! Today, we thought we’d celebrate by letting you know that your wedding cake doesn’t have to be vanilla – both in the literal and metaphorical sense!
Although vanilla cake is often associated with weddings, it’s time to think outside of the box. Enter chocolate, a longtime favourite. Bold, rich, and bursting with flavor, cocoa is an unexpected addition to your dessert table. And when you take the plunge and opt for a full-blown chocolate cake, complete with rich frosting and fondant, your guests will surely come back for seconds…
Scroll below to be inspired, but we warn you – your stomach may soon rumble…
